Times

Monday:
11:00-16:00 , 17:00-22:00
Tuesday:
11:00-16:00 , 17:00-22:00
Wednesday:
11:00-16:00 , 17:00-22:00
Thursday:
11:00-16:00 , 17:00-22:00
Friday:
11:00-16:00 , 17:00-22:00
Saturday:
11:00-22:00

Starters

Soup of the day

crusty bread

Soup of the day

crusty bread

Red quinoa & chicory salad

asparagus, toasted pine nuts & parmesan

Smoked mackerel salad

pink lady apple, cucumber, horseradish crème fraiche

Ham hock & pea terrine

pickled carrots & black pudding

Thai mussels

lemon grass, ginger, chilli & coconut milk, crusty bread

Double fried squid

kaiso seaweed, carrot salad, chilli, sesame & teriyaki glaze

Mains

Beer battered fish & chips

double cooked chips, minted pea puree, tartar sauce

Chilli & garlic clam linguine

N’duja sausage, parsley & lemon

Pie of the day

short crust pastry, market greens

Pan fried Scottish hake

gnocchi, spring veg, mint butter sauce

Sausage & mash

bubble & squeak, red onion gravy

Suffolk chicken breast

chorizo, anya potatoes & spinach, saffron aioli

Wild mushroom & black truffle mac 'n' cheese

wedge lettuce salad, ranch dressing

Caesar salad

crispy gem, tortilla chips & buttermilk dressing

Super-food salad

carrot, quinoa, kale, baby spinach, lime, chilli chick peas, smoked almonds, coconut & avocado dressing

Steaks from the grill

Black Angus Steak, double cooked chips & watercress

Bavette

Rump

Ribeye

Burgers

Brook Farm rare breed beef burger: All of our prime beef cuts are personally selected for us by Allman Fowler, a third generation beef farmer from Brook Farm in Burnham on Crouch.

Classic

two 4oz patties, house relish, lettuce, tomato, red onion

Cheese

two 4oz patties, house relish, American cheese, lettuce, tomato, red onion

Smokehouse

4oz patty, pulled pork, homebrewed BBQ sauce, maple bacon, American cheese, lettuce, tomato, red onion

Piri piri marinated chicken

American cheese, lettuce, tomato, red onion

Sharers

Baked camembert

apricot, chilli & pecan, crusty bread

Nachos

tomato & coriander salsa, Gouda melt, spring onions, sour cream & pickled jalapenos

Loaded fries

pulled pork, Gouda melt, pickled jalapenos, herb crème fraiche, fried egg

Flatbreads

Caribbean avocado

baby spinach, avocado, mesclun, banana chips, coconut, quinoa, carrot, lemon dressing

Lime & chilli chicken

spiced roast chicken, chorizo, cucumber, mint yoghurt

Sides

Double cooked chips

Fries

house seasoning

Wedge lettuce salad

tomato, red onion, blue cheese, ranch dressing

Market greens

mint butter

Desserts

Passion fruit tart

lemon pie ice cream

Sticky toffee pudding

butterscotch sauce, vanilla ice cream

Banoffee jam jar sundae

toffee sauce, banana ice cream, chocolate digestive

Toffee apple panna cotta

Granny smith sorbet, ginger popcorn

Chocolate brownie

fudge sauce, peanut brittle, salted caramel ice cream

Lancashire black bomber

seeded crackerbread and Pink Lady apple

© Copyright Metropolitan Pub Company 2017